book.title
Buy at Amazon

As an Amazon affiliate, Lignina earns income from qualifying purchases that meet the applicable requirements

El Celler de Can Roca

, ,

In this book the three Roca brothers—Joan, Josep and Jordi—offer a direct account of the secrets of a restaurant that has always been known for the free style of its cuisine, its ability to innovate, and the enormous creative effervescence generated in sync by three thinking heads: Joan, in charge of savoury food, Jordi with sweets and Josep with wines and the dining room. In 500 pages, the Roca brothers take the reader through their history, philosophy and the techniques they have used in nearly 90 recipes. 16 chapters that answer to the creative lines and inspiration sources that nurture the Roca brothers.

Détails du livre

Éditeur
Librooks Barcelona
Publication year
2013
Collection
Cooking Librooks
Langue
English
ISBN
9788493891084
LAN
1ebd30e9e956

Format

Unknown