Island Vegan

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Island Vegan

75 Flavorful Recipes from the Caribbean: Jamaica, Trinidad, Haiti, Dominican Republic & More

L
Lloyd Rose

Authentic Caribbean Cuisine With A Vegan Twist

These plant-powered meals celebrate the rich cuisine and culture of the Caribbean without compromising on authenticity or flavor. Nourish your body and soul with a variety of classic and creative dishes such as:

  • Pulled Jerk BBQ Sliders
  • Loaded Dal Puri Roti
  • Steamed Cabbage
  • Salt Phish
  • Barbi Fried Chick'N
  • Haitian Légume
  • Island Flair Sweet Plantains
  • Piña Colada Ice Cream
  • Staple sauces such as Green Seasoning, Jerk Marinade, Pikliz, Mango Chutney & more!

Anyone following a plant-based lifestyle—or just looking for creative new ways to cook veggies—will fall in love with Lloyd’s delicious, wholesome island cooking.

Publication

2024

Format

Hardcover

Publisher

Page Street Publishing

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