Reconnecting Consumers, Producers and Food

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Reconnecting Consumers, Producers and Food

Exploring Alternatives

M
Moya Kneafsey
R
Rosie Cox
L
Lewis Holloway
E
Elizabeth Dowler
L
Laura Venn
H
Helena Tuomainen

Reconnecting Consumers, Producers and Food presents a detailed and empirically grounded analysis of alternatives to current models of food provision. The book offers insights into the identities, motives and practices of individuals engaged in reconnecting producers, consumers and food. Arguing for a critical revaluation of the meanings of choice and convenience, Reconnecting Consumers, Producers and Food provides evidence to support the construction of a more sustainable and equitable food system which is built on the relationships between people, communities and their environments.

Publication

2008

Pages

218

Format

Paperback

Publisher

Berg Publishers

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